Greater Vancouver Food Bank Society

News

NOTICE OF SPECIAL GENERAL MEETING

Date: 
Tuesday, September 1, 2015 - 8:00am
NOTICE IS HEREBY GIVEN that a Special General Meeting of the Greater Vancouver Food Bank Society will be held on Thursday, the 17th day of September 2015, at 1150 Raymur Avenue, Vancouver BC at the hour of 4:30 p.m. for the following purpose:
 
1. To approve the revised bylaws - Download the GVFB Replacement Bylaws.
 
2. To transact such other business as may properly come before the meeting or any adjournments or postponements thereof. 
 
Pursuant to the Bylaws of the Society, if the Member is unable to attend the meeting in person the Member may appoint a representative to vote in their place.  If you wish to appoint a representative to vote in your place please complete and sign the form of proxy attached hereto and deliver it to Chief Executive Officer for Greater Vancouver Food Bank Society, Aart Schuurman Hess, prior to the meeting.
 
 
DATED at Vancouver, British Columbia, this 1st day of September 2015
BY ORDER OF THE BOARD
 
Susan Campbell
Recording Secretary
 
 

Advisory: Door-to-Door Solicitation

Date: 
Thursday, August 27, 2015 - 12:00pm

 

Following a number of inquiries from members of the public, the Greater Vancouver Food Bank would like reconfirm that we do not solicit door-to-door, nor do we support anyone doing so on our behalf.

 
We ask that anyone who is solicited door-to-door by people claiming to act on behalf of, or work for the Greater Vancouver Food Bank, pass on the details of your encounter to the relevant authorities. 
 

If you have any questions or concerns around fundraising on behalf of the Greater Vancouver Food Bank, we also ask that you get in touch with us at   development@foodbank.bc.ca

 

 

Curbside Fresh Market Returns to Increase Access to Lower Cost Produce

Date: 
Friday, June 12, 2015 - 8:00am
The Greater Vancouver Food Bank is excited to announce the return of Curbside Fresh Market, a pilot project hitting the streets this summer to increase access to lower cost, fresh, local produce in low-income, high-density communities. 
 
The pilot, in its second year, will be looking to improve on its positive feedback last summer, where 80% of those surveyed ‘loved’ Curbside Fresh. 
 
Customer comments included: 
 
“Curbside Fresh is really convenient in a neighbourhood that doesn’t have a lot of grocery stores.”
 
“Your quality, pricing, location and hours in Mt. Pleasant are perfect for me.”
 
The Curbside Fresh team will again be working with local community partners across four locations to deliver the weekly lower-cost produce market. At each location customers can buy a selection of fresh produce, including locally-sourced and in-season fruits and veggies such as tomatoes, lettuce, peppers, cabbages and carrots as well as occasional market staples based on requests from market goers. 
 
Look out for friendly market operator Brian in the following communities: 
 
Tuesday: Gordon Neighbourhood House 1:30pm to 5:30 pm
 
Wednesday: Mt Pleasant Neighbourhood House 2:00pm to 6:00 pm
 
Thursday: Collingwood Neighbourhood House 2:00pm to 6:00 pm
 
Friday: Mt Pleasant Community Centre 2:00pm to 6:00 pm

Food Bank Joins Growing Group of Good Food Organizations

Date: 
Tuesday, March 31, 2015 - 8:00am
The Greater Vancouver Food Bank (GVFB) has been accepted as one of 74 Good Food Organizations (GFOs) nationwide, coordinated by Community Food Centres Canada.
 
GVFB joins a growing group of GFOs representing eight provinces, who are committed to offering impactful food programs based on the principles of health, equity and respect. 
 
Diane Collis, Director of Food and Education at the GVFB, commented: “We are delighted to be able to work together with organizations committed to a healthy and equitable food system. Alongside our memberships with Food Secure Canada and Food Banks Canada, this partnership builds on our opportunities to learn and share with others on best practices in the food security movement.”
 
Kathryn Scharf, VP National Programs for Community Food Centres Canada, commented:  “We launched this initiative to provide support and inspiration to dozens of organizations across the country — community health centres, food banks, or community markets, etc. — that are doing grassroots food work.  We want to promote the idea that this work is worth doing and worth supporting, and that it can have a huge impact on people’s health and well-being.” 
 
Good Food Organizations receive access to a network of peers, training, tools and resources as part of Community Food Centres Canada's national program targeting a national case for an investment in healthy food for all. 
 
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About Community Food Centres Canada
The Good Food Organizations initiative operates in alliance with Community Food Centres Canada (CFCC). CFCC provides resources and a proven approach to partner organizations across Canada to create Community Food Centres that bring people together to grow, cook, share, and advocate for good food. CFCC also works with the broader food movement to build greater capacity for impact and to empower communities to work toward a healthy and fair food system. For more information, visit www.cfccanada.ca

Whole Foods Market's Feed 4 More Campaign Raises Over $89,000 for the Food Bank

Date: 
Monday, February 2, 2015 - 12:00pm
The Greater Vancouver Food Bank is delighted to announce that over the months of November and December 2014, Vancouver-area Whole Foods Market stores raised $89,188.28 in monetary contributions as part of the Feed 4 More donation program.
 
Feed 4 More is a Whole Foods Market initiative that invites shoppers to donate money to help stock the pantries of families in need. A  portion of these funds will directly support the GVFB's partnerships with local growers and farmers to provide fresh fruits and vegetables to their clients.
 
"Whole Foods Market has a long-standing commitment to supporting hunger relief initiatives in communities we serve," said Grant Daisley, Whole Foods Market Associate Marketing Coordinator in the Pacific Northwest. "We're thrilled to be able to provide our customers a simple and easy way to give back in a big way, and we're proud to say we more than doubled our donations at the registers!"
 
Aart Schuurman Hess, CEO of the Greater Vancouver Food Bank, said, "We are grateful for the opportunity to work with Whole Foods Market staff and customers, seeing and learning from their enthusiasm and desire to help their local community. We share their passion for simple, whole foods and are excited to turn this donation into thousands of pounds of local fresh produce to share with those in need."
 
Previously, Whole Foods Market and the GVFB have teamed up for similar programs, including the 2013 Bag Hunger campaign, which raised more than $40,000 for the GVFB. Additionally, the Whole Food's Market's Community Giving Days, which took place last December, directly benefited the GVFB's Community Angel Food Runners program.
 
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