Careers

Thank you for taking an interest in joining the Greater Vancouver Food Bank team.

Although we are small in numbers, by way of comparison to the community we help care for, our staff are the heart and soul and provide key guidance and support to the organizations, donors and volunteers who work with us

We look forward to welcoming new members to our team and will be posting all job opportunities to join us here.

If there are no opportunities currently available please considering looking in our volunteering section as we are always looking for volunteers for everything from community events to office support.

Current Opportunities

Project CHEF Coordinator

The Greater Vancouver Food Bank and Project CHEF are excited to announce that they will be looking for an experienced, dedicated and values-based leader for the role of coordinator for the Project CHEF program for fall of 2017. Project CHEF, which stands for Cook Healthy Edible Food, is a

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Nutrition Policy Dietitian (Temporary short-term contract)

  Department: Food and Education Position Title: Nutrition Policy Dietitian Reports To: Food Quality and Sustainability Manager Start Date: Week of June 26th  Position Summary The Greater Vancouver Food Bank’s Food and Education Department is seeking a registered dietitian for a temporary part-time position at 3 days per week

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Member Services and Reception Coordinator (Part-time)

Title: Part-time Member Services and Reception Coordinator Reports to: Community Food Hubs Director Position Summary The Part-time Member Services and Reception Assistant works 15 hours per week with the Community Food Hubs Team and volunteers to ensure the reception area is a warm and welcoming environment for our members,

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Curbside Fresh Market Operator

Title: Curbside Fresh Market Operator Reports to: Operations Manager Position Summary The Market Operator will be part of the Operations team at the Greater Vancouver Food Bank reporting to the Operations Manager. The Market Operator works on all aspect of the GVFBS social enterprise initiatives. Curbside Fresh/Curbside Delivery. The

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Driver (Part-Time)

Title: Driver (Part-Time) Reports to: Operations Manager POSITION SUMMARY The Driver will be part of the Operations team at the Greater Vancouver Food Bank reporting to the Operations Manager. The Greater Vancouver Food Bank (GVFB) is seeking an experienced Part Time Driver to join their team. This position is

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Operations Manager

Title: Operations Manager Report to: Director of Operations Position summary The Operations Manager is a values-based leader with an emphasis on operational efficiency and accuracy. The Operations Manager manages and supports the entire Operations Department and logistical activities for the Greater Vancouver Food Bank (GVFB) and its partners.  This position

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Food Quality Assurance Specialist

TITLE: FOOD QUALITY ASSURANCE SPECIALIST  SUMMARY: The Greater Vancouver Food Bank’s Food and Education Department is seeking an experienced Food Quality Assurance Specialist (FQAS) to join our team. This is a permanent part-time position at 3 days per week. The Food Quality Assurance Specialist (FQAS) is responsible for assessing

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Curbside Fresh Team Member

SUMMARY: The Greater Vancouver Food Bank (GVFB) is seeking an experienced applicant with customer service experience. The position is part time afternoons (22 hours weekly) Tuesday to Friday working at our Curbside Fresh Markets. Assisting customers with the purchasing of fresh produce from our Curbside Fresh Market locations. The

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Event Team Lead (On-Call)

Title: Event Team Lead (On-Call) Reports to: Community Engagement Manager Direct Reports: Event Volunteers SUMMARY: The Event Team Lead is a dynamic, take charge, outgoing and self-motivated individual who works on call with the primary mission of fulfilling the successful execution of an event in support of the Greater

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